When you buy a product through a link on our site, we may earn a commission. Learn More.
The 5 Best Roasting Pans
Imagine you’re out in the wilderness after a full day of exploring, and your mind excessively drifts to that best roasting pan you brought along to satisfy your growling stomach. Because you know cooking by a campfire is the ultimate connection between you and nature, pan options are plenty. Check out the reviews and ratings below to help you find the best roasting pan for your needs.
In This Article
Best Choice: Cuisinart Chef’s Classic Stainless 16-Inch Rectangular Roaster with Rack
The Cuisinart Chef’s Classic Stainless 16-Inch Rectangular Roaster with Rack is the best roasting pan because it is easy to clean and made with stainless steel. It comes with a lifetime warranty and includes a roaster rack.
Cuisinart Chef’s Classic Stainless 16-Inch Rectangular Roaster with Rack will turn boring meat and potatoes into something wonderfully palatable. Extremely lightweight and durable, this pan has handles strong enough and cool enough for optimal cooking and will never burn your hands when picking it up off the stove. Made with stainless steel, this pan has far more durability than other pots of the same category.
Crafted for outdoor usage, this pan is stylish and works well with a camping stove. It fits anywhere and allows for a multitude of creativity with food. There’s no need to bring along extra camping utensils due to the pan’s features. We chose this pan as our best roasting pan because it accomplishes everything the outdoor camper needs.
- Simple and elegant
- Handles don’t bend or allow heat to transfer
- Lightweight and easily transportable
- Handles add extra length
Premium Pick: Calphalon Contemporary 16-Inch Stainless Steel Roasting Pan with Rack
The Calphalon Contemporary 16-Inch Stainless Steel Roasting Pan with Rack is the best roasting pan because it comes with a Calphalon full lifetime warranty. It is easy to clean by hand or in the dishwasher and provides even heating.
Featuring a nonstick surface, the Calphalon Contemporary 16-Inch Stainless Steel Roasting Pan with Rack gives you the opportunity to roast your favorite foods on a camping trip. Excellent for BBQ meats and vegetables, this roasting pan can even fit a 20-pound turkey. The finished design performs very well for all meals requiring high heat and long-lasting quality. Because of the dimensions of this roasting pan, you’ll be able to cook French-fried potatoes, onion rings, grilled cheese, and skewered vegetables cut on your camping cutting board, all at once! Clean-up is simple, and your meals after a day of adventures are cooked to perfection.
- Durable with a sleek finish
- Easy to store and clean
- Size and strength are very accommodating
- Made for larger camp stoves or grills
Best Value: Chicago Metallic Professional Non-Stick Roast Pan with Non-Stick Rack
The Chicago Metallic Professional Non-Stick Roast Pan with Non-Stick Rack is the best roasting pan because it is made from heavy-weight aluminized steel. It is a great value and comes in two convenient sizes for your needs.
We feel the Chicago Metallic Professional Non-Stick Roast Pan with Non-Stick Rack serves its purpose and is a great deal. This roasting pan is the best way to cook meats, poultry, fish, and vegetables. It provides an even baking and is constructed from heavy-weight aluminized steel. If you’re on a budget yet you want to settle in to a healthy meal by day’s end, this is the best roasting panto stretch your money for the value.
- Great value
- Includes a convenient non-stick surface
- Everyday roasting pan for all your cooking needs
- While it claims to be dishwasher safe, it is recommended to hand-wash this roasting pan to extend its life
Runner Up: Calphalon Classic Hard-Anodized 16-Inch Roasting Pan with Nonstick Rack
The Calphalon Classic Hard-Anodized 16-Inch Roasting Pan with Nonstick Rack is the best roasting pan because it can hold a lot of food and is oven safe in up to 450 degrees. It has stainless steel handles for safe and secure transport and is also easy to clean.
We like the Calphalon Classic Hard-Anodized 16-Inch Roasting Pan with Nonstick Rack for several reasons, mainly its ability to perform exceptionally well for all your outdoor cooking needs. With its superior heat conduction and even baking, this best roasting pan is perfect for meats, poultry, fish, and vegetables. The precise amount of roasting this pan provides can’t be beat. We listed it as our runner up for the main reason of ease of transport and ease of cleaning. When you’re in the outdoors and extremely hungry after a full day of hiking and exploring, you need a pan covering all the basic needs of cooking the foods you packed along with you.
This roasting pan is perfect for the camper who is in a hurry to cook a meal and not have to worry about extra cleanup.
- Durable non-stick surface is a standout
- Effortless cleanup
- Ability to hold a sizable portion of meat and vegetables
- Paint may start to peel after heavy usage
Honorable Mention: IKEA KONCIS Roasting Pan with Grill Rack in Stainless Steel
The IKEA KONCIS Roasting Pan with Grill Rack in Stainless Steel is the best roasting pan because it heats food evenly. The material is sturdy and it is easy to use and clean.
Our fifth and final best roasting pan product goes to the IKEA KONCIS Roasting Pan with Grill Rack in Stainless Steel. This essential cooking item is tough to beat for its well-rounded nature of being a solid purchase. The rack accompanying this roasting pan can support up to a 25-pound turkey. It provides excellent browning and control of the entire cooking process. The stainless steel handles make it effortless to lift, even when the pan is full of your meat and vegetables.
- Heats your meals evenly throughout
- High quality stainless steel construction
- Lightweight yet can cook a lot of food at once
- May rust after heavy usage
Features to Consider for the Best Roasting Pan
When choosing your best roasting pan, it’s key to remember what your needs are as an avid camper. Being in the great outdoors, communing with Mother Nature, collaborating with friends, the scenarios and terrains you’re exploring – each of these factors enter the equation when packing your vehicle and hitting the road. Finding your campsite – and for how long – is a priority, as this will dictate the types of camping cookware and food to bring.
Let’s break it down into a series of questions you might want to ask yourself before you shop and settle on one best roasting pan brand.
Who is the Main Cook?
Once you determine the skills of your designated chef, allow them the benefit of planning the menus for each night you’re under the stars and over the camp stove or grill. The main cook for your adventure knows how to choose camping cookware, the simplicity of outdoor cooking, and what will fare best for each meal.
The Less is More Approach
Outdoor cooking takes on a whole new flavor once you realize the activities you’re planning, the framework for each day, and the weather. If camping in the wintertime is your cup of tea, roasting pans, heavier pots, and camping plates will suffice. Camping when it’s cold outside requires hearty meals. Roasting pans work out for numerous reasons, as you can throw in every possible type of healthy meat or vegetable to make a well-rounded meal on the roasting rack. For summer or springtime camping, lighter fare works best, yet the features of a simple roasting pan are the most accommodating for your foods.
Simplicity is the rule of thumb for outdoor camping. Taking the less is more approach ensures your meals are stress-free, your cooking time is not sucking all the energy out of you after a full day of hiking and exploring, and a one-size-fits-all roasting pan gets the job done and your bellies fed.
Types of Roasting Pans
Different roasting pans can help in different tasks—you’ll need a heavy-duty large roasting pan to make a thanksgiving turkey, but you may not need one to make a casserole.
There are a few different shapes and materials for roasting pans as well. Cast iron and carbon steel roasting pans are common, and they can come in rectangular roasters and covered oval roasters.
Do You Need a Pan or a Pot?
There are Dutch oven pots and there are elaborate non-stick roasting pans. The main goal is to know which meals are planned for each day and evening, what type of cooler (and how large) is transporting your food, and how prepared you are to clean up afterwards with easy measures. Deciding on a roasting pan or a large pot for your nourishing dinners can be as easy as budget, space, durability, and flexibility.
If you’ve brought along a good roasting pan for each meal, chances are you’ve done your research and understand what’s involved with preparation and cleanup. If you choose a sturdy pot, the likelihood of more stews and soups and overall meals with flair are your mainstay for the trip. Each option has their advantages and disadvantages, and it’s up to the main person who’s cooking to determine what will keep them happy.
Benefits of Using Roasting Pans
Enough can’t be said about how a well-planned camping trip needs to go smoothly for everyone. The experience can be boiled down to what meals were the highlights and how each cooking preparation became more than you had dreamed.
Seasonal camping and meals shape the energy needed to wake up and be ready to tackle the days ahead. Cookware for camping is front and center, as it becomes the architect of the breakfasts, lunches, and dinners, alongside the main person who’s been chosen for the cooking-the-meals task.
Here’s where a quality roasting pan becomes your sole cookware for the camping trip. It’s all-encompassing for every meal. There’s limited amount of cleanup, especially if you’re opting for a non-stick surface. You won’t burn your hands during the cooking process if the side handles are heat-free, and every meal is a hodgepodge of nutrients and flavors. A roasting pan covers all the territory for ease of cooking over a warm campfire. Your entire trip will be worry-free, knowing after a day’s worth of adventuring leads to a night’s worth of satisfying meals.
Precautions When Using Roasting Pans
While touting the positive merits of cookware and roasting pans for the seasoned camper suffices, there’s also a flip side to every purchase. If you’ve researched your options, there’s no reason having nutritious meals has to take a backseat due to the disadvantages of certain roasting pans.
Having all the information to make an educated guess is your best tool when choosing the multitude of roasting pan options. A few cautions to watch out for when the final selection process goes down to the wire:
- The overall surface of the pan – does it have nonstick coating?
- Are there handles on the sides to alleviate burning your fingers?
- Adequate pan size for the meals you plan to cook
- Extra amenities might be cumbersome to pack
- How thick and durable is the bottom of the pan?
While we want to extol every pro of our vast array of the best roasting pan options, we also want to offer the cons, in case your needs are specific to the type of camping and the type of cooking you are planning. We want the entire operation to be easy and painless. Our goal is to give you every detail to aid in your choice.
Additionally, make sure to use oven mitts when you use them, because there’s a risk of burning yourself when you’re searing food or using a broiler.
The Cuisinart Chef’s Classic Stainless 16-Inch Rectangular Roaster with Rack is our top choice and best roasting pan for outdoor camping. We feel it encapsulates every requirement for the avid adventurer. It is easy to use and clean, includes a lifetime warranty and roaster rack, and is made from durable, quality stainless steel.
Now that you have the best choices, get out there and explore! Why wait?